Butter ( cream & salt ), Sugar ( cane ), Milk Chocolate ( sugar, cocoa butter, whole milk, cocoa liquor, soy lecithin, vanilla ), Dark Chocolate ( sugar, cocoa butter, whole milk, cocoa liquor, soy lecithin, vanilla & Pure Vanilla extract )
Here's a great idea!
For recipes you can crush, chop, or totally smash the toffee into oatmeal, yogurt, brownies, cookies, torte and cake toppings, cupcake toppers, pancakes, ice cream... the list goes on!
Nut allergy disclaimer:
We take nuts ( other than family members ) seriously. We do not claim to be "allergy" free but we do keep the pecans ( a tree nut ) separate from the Toffee process.